Cranberry Brie Bites β Easy, Delicious, and Perfect for Holiday Entertaining! π§β¨
Ingredients:
1 sheet puff pastry, thawed
1 wheel of Brie cheese, cut into small cubes π§
1/2 cup cranberry sauce (homemade or store-bought) π
1/4 cup chopped pecans (optional) π°
Fresh rosemary sprigs for garnish (optional) πΏ
Step-by-Step Directions:
Prep the Pastry: Preheat your oven to 375Β°F (190Β°C). Roll out the puff pastry sheet on a lightly floured surface and cut it into 24 equal squares. This will make bite-sized, delicious treats! π§β¨
Assemble the Bites: Lightly grease a mini muffin tin and press each puff pastry square into the cups. Place a cube of Brie into each pastry cup, then top with a spoonful of cranberry sauce. If you love some extra texture, sprinkle a few chopped pecans on top. π§π
Bake to Golden Perfection: Place the muffin tin in the oven and bake for 15-18 minutes, or until the puff pastry is golden and the cheese is melted. The aroma in your kitchen will be irresistible! π₯
Garnish & Serve: Once out of the oven, let the bites cool for a couple of minutes. Garnish each bite with a small rosemary sprig for a touch of freshness and color. These little bites are festive, beautiful, and ready to serve! πΏπ






