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Cranberry Brie Bites – Easy, Delicious, and Perfect for Holiday Entertaining! πŸ§€βœ¨

Ingredients:

1 sheet puff pastry, thawed
1 wheel of Brie cheese, cut into small cubes πŸ§€
1/2 cup cranberry sauce (homemade or store-bought) πŸ‡
1/4 cup chopped pecans (optional) 🌰
Fresh rosemary sprigs for garnish (optional) 🌿

Step-by-Step Directions:

Prep the Pastry: Preheat your oven to 375°F (190°C). Roll out the puff pastry sheet on a lightly floured surface and cut it into 24 equal squares. This will make bite-sized, delicious treats! 🧁✨

Assemble the Bites: Lightly grease a mini muffin tin and press each puff pastry square into the cups. Place a cube of Brie into each pastry cup, then top with a spoonful of cranberry sauce. If you love some extra texture, sprinkle a few chopped pecans on top. πŸ§€πŸ‡

Bake to Golden Perfection: Place the muffin tin in the oven and bake for 15-18 minutes, or until the puff pastry is golden and the cheese is melted. The aroma in your kitchen will be irresistible! πŸ”₯

Garnish & Serve: Once out of the oven, let the bites cool for a couple of minutes. Garnish each bite with a small rosemary sprig for a touch of freshness and color. These little bites are festive, beautiful, and ready to serve! πŸŒΏπŸ’›

 

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